ST RK 166-2015
СТ РК 166-2015
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Milk camel for processing. Technical conditions
Молоко верблюжье для переработки. Технические условия
Status: Applied in the EAEU
This standard applies to whole harvested camel milk intended for industrial processing.
Настоящий стандарт распространяется на молоко верблюжье цельное заготовляемое, предназначенное для промышленной переработки.
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Format: Electronic (pdf/doc)
Approved: Committee for Technical Regulation and Metrology of the Ministry of Investment and Development of the Republic of Kazakhstan,
11/30/2015
SKU: KAZA262282
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
033/2013 TR CU. On safety of milk and dairy products »
Regulations and standards (to 033/2013 TR CU) »
ISO classifier »
11 HEALTH »
National standards »
11 HEALTH »
The Document References:
GOST 13928-84: Stored up milk and cream. Acceptance rules, methods of sampling and preparation of samples for testing
GOST 23327-98: Milk and milk products. Determination of mass part of total nitrogen by Kjeldahl method and determination of mass part of protein
GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues
GOST 23454-79: Milk. Methods for determination of the inhibitors
GOST 24065-80: Milk. Methods of soda determination
GOST 24066-80: Milk. Method of ammonia determination
GOST 26754-85: Milk. Methods of temperature measurement
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content
GOST 31502-2012: Milk and milk products. Microbiological methods of the determination of antibiotics
GOST 32161-2013: Foodstuffs. Method for cesium Сs-137 content determination
GOST 32163-2013: Foodstuffs. Method for strontium Sr-90 content determination
GOST 32901-2014: Milk and milk products. Methods of microbiological analysis
GOST 3624-92: Milk and milk products. Titrimetric methods of acidity determination
GOST 3625-84: Milk and milk products. Methods for determination of density
GOST 3626-73: Milk and milk products. Methods for determination of moisture and dry substance
GOST 5037-97: Metal cans for milk and dairy products
GOST 5867-90: Milk and dairy products. Methods of determination of fat
GOST 8218-89: Milk. Method of purity determination
GOST 9218-86: Tanks for food liquids mounted on vehicles
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